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Venues > Restaurants (20) > Cajun Restaurants (2) > Ragin' Cajun
Ragin' Cajun Location View

Ragin' Cajun

The “World Famous” RAGIN’ CAJUN was originally established in 1974 on 4302 Richmond Ave., inside the loop.

The concept was born out of the Bayous of Southwest Louisiana by Luke B. Mandola Sr., Graduate of the University of Southwestern Louisiana “Ragin’ Cajuns”.

Sons Luke B. Mandola Jr. and Dominic B. Mandola have carried on the rich family traditions and have expanded the Ragin’ Cajun Restaurants throughout the Greater Houston Area. The Ragin’ Cajun was the first Cajun seafood restaurant in Houston to put boiled crawfish on the map in the big state of Texas. Customers have been known to drive 100 plus miles to enjoy the exceptional taste of our spicy crawfish.

Our restaurants are also notorious for our southwest Louisiana / New Orleans flair which include po-boys, shrimp, oysters, catfish, boudin, gumbo, red beans and rice, and bread pudding.

The Ragin’ Cajun is now a very recognized name around both Texas and the United States. It has been featured in People magazine, on NBC Dateline, the Food Network, and other various television and radio shows.

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Location Reviews

Review Title:
Rating:4/5 stars
Reviewer:Amy S
Review:    
I really love this place. The food is great and the drinks are wonderful.
Review Title:
Rating:5/5 stars
Reviewer:Alison F
Review:    
The best and biggest crawfish I had all season were at Ragin' Cajun. The staff is helpful and friendly, the prices fair and the hurricanes are the strongest I've ever tasted.

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ADDRESS
4302 Richmond
Houston, TX 77027

(713) 623-6321
NEIGHBORHOOD
Uptown
VENUE WEBSITE
www.ragin-cajun.com
RATING
4.5/5 stars  2 reviews
CATEGORY
Cajun Restaurants
VENUE INFO
No Additional Information
AMMENITIES
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LOCATION DETAILS
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